by soaking sticky rice right away and then steaming it by alone or with other elements including mung bean, peanut, and corn. Near the conclusion from the cooking method, we add some fats, which include oil, rooster fat or coconut milk, for making xoiIt’s probable to cook this dish in a very rice cooker, using the Sticky Rice (or Sweet Rice) perf

for both equally Unique situations and casual foods. Being truthful, I don’t know how many alternative sorts of xoiIt’s doable to Cook dinner this dish in a rice cooker, utilizing the Sticky Rice (or Sweet Rice) operate. I believe it doesn’t flavor nearly as good as being the steamed Model, but the benefit is there isn't a need to presoak the